Entries by NHCCmuseum

JULY 2021 CULTURE, CURDS AND CHEESY CHATTER [JULY Newsletter]

It has been an interesting and fun-filled couple of recent weeks.  Your president just today completed a series of four presentations relating to the “Fascinating History of The Swiss Colony.”   Backstory: About six weeks ago the local Monroe Library asked me to be part of their summer historical series of talks on the lawn. So yours truly did the first one at the Cheese Center, followed by two more at local retirement/nursing facilities, and one at a local service club.

JUNE 2022 CULTURE, CURDS AND CHEESY CHATTER [June 2022 Newsletter]

The National Historic Cheesemaking Museum is OPEN for the season. Hours are 10 a.m. to 3 p.m. Thursday through Sunday! The National Historic Cheesemaking Center extends an invitation to attend our “Open House” on Saturday, June 18, from 10 am to 3 pm. Admission is complimentary, see the “Art
of Cheesemaking” video, self- guided tours, cheese samples, and “thank you” bags. Bring your family and friends to enjoy a fun and relaxing day in cheese country….Monroe, WI.